Wagyu and Rice Serves 10-Time Champion Shimomuragyu at LaLaport BBCC
Wagyu and Rice at LaLaport BBCC serves 10-time champion Shimomuragyu Wagyu, carefully selected for its marbling, tenderness, and rich flavour. The restaurant operates at Ground Floor, unit G-93, accepting both walk-ins and online reservations.
The menu centres on premium Wagyu cuts including short rib, tongue, short plate, and steak, each grilled and served with warm Japanese rice. The preparation highlights the distinct marbling, texture, and depth of flavour that earned Shimomuragyu its championship recognition.
Wagyu and Rice also operates branches across Malaysia, including Johor Bahru at Avenue Mall Tjenah City (S45, Second Floor), Selangor at Hentari World Empire City (LG1-166, LG1), and Penang at NU Empire Sabah (8th-9th and 8th-01A, First Floor), City Junction (Lot C, Level 2), and Gurney Paragon (M3D-2-30B and 3NC, Level 2).
Operating hours at LaLaport BBCC are Monday to Thursday, 11AM to 3PM and 6PM to 10PM, while Friday to Sunday and public holidays run 11AM to 10PM. Reservations can be made at https://wagyuandrice.reservedelight.com/. Follow the restaurant on Facebook at Wagyu and Rice and Instagram at wagyuandrice.