Tamaruya Honten Steakhouse at LaLaport BBCC (LG1-04) brings authentic Japanese-French steakhouse excellence to Malaysia, operated by the established Wasabi Tamaruya Honten Japan with a distinguished history in Shizuoka, Japan, specializing in fresh wasabi manufacturing and premium dining experiences. This flagship Malaysian location combines traditional Japanese culinary techniques with French steakhouse traditions, offering customers access to finely cooked steaks enhanced by the restaurant's signature spicy yet smooth wasabi that represents generations of expertise from their Japanese heritage.
The restaurant features exceptional value lunch sets starting from just RM13 for Japanese-style chicken and egg rice bowls, with up to six lunch options that include Japanese roasted barley tea, miso soup, fresh fruit, and daily side dishes. Premium dining experiences include comprehensive 3-course set meals for RM58 nett and signature steaks prepared with authentic Japanese techniques, showcasing the kitchen's commitment to combining affordability with genuine culinary craftsmanship that honors both Japanese precision and French steakhouse traditions.
Operating daily from 11am-3pm and 4-10pm within LaLaport BBCC's prestigious dining landscape, Tamaruya Honten Steakhouse offers both casual lunch experiences and upscale dinner service, including special occasion menus like Valentine's Course Meals that demonstrate the restaurant's versatility. The restaurant's presence in Southeast Asia's largest Mitsui Fudosan facility outside Japan makes authentic Japanese steakhouse dining accessible to Kuala Lumpur's discerning food enthusiasts seeking quality, tradition, and value in the heart of Bukit Bintang.
I managed to find out the secret ingredient for their creme brulee. Its a dead cockroach! What is more disappointing is their customer service, the chef approached us and mentioned it was not prepared by him, and conveniently put the blame on his colleague (who was not there, obviously). The waitress made us wait as she called the manager, whom which was not bothered to explain the situation, or express any empathy, and instead only offered to waive my half of the bill and a free scoop of vanilla ice cream to shut me up? What an utter disgrace, and a horrible customer experience! I would never recommend this restaurant to my worst enemy!
flour paradiso
Japanese western (日式洋食) restaurant
I want to eat steak so I came here. There is all day set menu and ala carte menu(ala carte is same as lucnh and dinner).
I ordered rib eyes steak 200g 88rm plus. Ummm.... Just ok. As this is not lunch set menu, the steak didnt come with rice, which is must in Japan. Quality of steak is soso. Not come back again.
Positive Reviews
Adeline
First time here, not a busy restaurant unlike the others perhaps is already past 8pm. Decent food portions with a reasonable price. Service is good, although there is only 2 crew members running the whole restaurant.
Ok Ok
Taste is similar and authentic to Japanese style. The yakiniku is tender and juicy. Nice quiet environment for relaxing lunch and dinner. Will return. Price is reasonable and if we compare to Sukiya for set lunches, Tamaruya is worth it.
manu manu
I really recommend this restaurant !
We were not sure what to eat as there were a lot of choices in terms of restaurants in the mall.
Choose this one and I believe it to be the best choice I made that day, everything was great! The staff, the meal, the tea etc, amazing !
Rinny Leong
Quiet place but food is good. I give 5 stars for the price to quality and No nonsense. There is a 3 course meal for 58, i think its value for what you get. Food is all finished after I remember to photo
Sarah Fouzi
Honestly as a picky eater, i don’t often make raving reviews but this place definitely deserves a LOT OF LOVE! Food is so good like so so good. Beef is tender and cooked to perfection. if you order the steak (i ordered the saikoro steak) fyi you can switch the fries to rice iykyk.
Does the place seem a bit empty / dead? Yes, but that’s lalaport for you but what really matter is, is the food good?!! And the answer is YESSS!
The price charged was definitely lower than the quality of food we had gotten, but bottomline is the food is so good!!!
Also, service is good, the Japanese lady was very attentive, if you didn’t get what you wanted you just need to communicate what you wanted - like chopsticks rather than silverware, change fries to rice bla bla.
Downside - menu is limited but that’s when you know it’s good, means they know what they’re good at! It’s better than a jack of all trades but master of none, cause they definitely mastered the Saikoro steak and Nikujaga.
Thanks for reading my rambling, will come back again!
Bonson Ang
Every time pass-by the restaurant and found they are not busy. The environment design a bit English feel and simple. Until I saw they having good value set lunch, so I give a try on their food.
The service is good and I had order the beef stew. The portion is not big and the rice is small, but that’s what I prefer. The food taste is great. Would like to try other food in other time.
Gambateh.
Donovan
Superb dining experience!
I ordered the Japanese wagu steak and my mum ordered the salmon from the Xmas special set.
The steak was perfectly cooked and the salmon was cooked with a crusty top and moist inside. Overall a lovely combination of flavours for all dishes served.
In regards to staff, super friendly and professional. The restaurant itself is clean and well presented.
Loved our Xmas dinner here. Thank you to the team for a memorable experience.
Darlina Kamal
Delicious. Extremely good deal and good service. No crowd.
The waitress was kind to inform me about the RM10 discount voucher which is applicable during Bon Odori only. I was pleasantly surprised and will return with my family.
Mei Yin Wong
A little pricey and portions small but food is high quality and tasty . The mushroom soup is good. Angus beef with the mushroom sauce is nicely cooked . Had the Baramundi as well which was not bad . Restaurant was empty when we came so the food came out quick
jameson kho
Didn’t expect too much for it to be delicious. Thus, it exceeded my expectations food was amazing and affordable.
Not that quite appealing for a restaurant but overall all good and I’ll comeback again.
Adeline Yeong
We had been meaning to try this after having passed by several times and more often than not, we noticed it's not as popular as the other restaurants. The variety of the menu was quite limited but we went ahead and try it out. We were served the complimentary bread basket with balsamic vinegar and olive oil dip - simple dish but it's so much better than I had anywhere else. Sirloin doneness was made just right as I had requested and the meat was good & juicy just to eat it on it's own. Mushroom soup were creamy and flavourful with a good amount of mushroom bits for texture. Equally as good was the appetiser - Tamaruya Pie Tee... Overall the food did not disappoint at all!
Yee Sin
A nice place to dine in, waitress are friendly and helpful. Tried the valentine set and Japanese wagyu, the wasabi sauce that accompanies the wagyu is a great match. The truffle mashed potatoes and toasted charcoal bread are the good side. Prices are medium high but worth the money paid for the quality.
Jarold sng koon shan
Had lunch at this Japanese steakhouse and really enjoyed the experience. The steak was cooked perfectly—tender, flavorful, and just what we were craving. The host was friendly, polite, and made us feel welcome right away. The atmosphere was relaxed and inviting, making it a great spot for a casual lunch. Definitely worth giving a shot if you're in the area and looking for something tasty and laid-back!
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Our Menu
Menu Images
Menu Highlights
SET MENU
OYAKODON SET
RM19.10 NETT
Chicken and egg rice bowl
NIKUJAGA SET
RM21.20 NETT
Beef and potato stew served with rice
EBI FURAI CURRY RICE
RM26.50 NETT
Breaded fried prawn with Japanese curry rice bowl
UNAGI DON
RM40.30 NETT
Grilled eel rice bowl
YAKINIKU SET
RM24.40 NETT
Grilled sliced beef with Yakiniku sauce served with rice
YAKISOBA SET
RM21.20 NETT
Stir-fried noodle with fried chicken
GRILLED SALMON SET
RM26.50 NETT
Grilled salmon with Tamaruya sauce served with rice
SABA SHIOYAKI SET
RM37.10 NETT
Grilled mackerel served with rice
CHICKEN KATSU SET
RM26.50 NETT
Breaded fried chicken with Japanese curry served with rice
TERIYAKI CHICKEN SET
RM26.50 NETT
Grilled chicken with Teriyaki sauce served with rice
SALMON BELLY SET
RM29.70 NETT
SALMON COLLARBONE
GARLIC BUTTER
RM29.70 NETT
SHIOYAKI
RM29.70 NETT
A LA CARTE MENU
MUSHROOM SOUP
RM10.60 NETT
GRILLED CHICKEN
RM42.40 NETT
GRILLED SALMON
RM58.30 NETT
SAIKORO STEAK
RM61.50 NETT
HAMBURG STEAK
RM50.90 NETT
ANGUS RIBEYE
RM78.80 NETT
150G
ANGUS RIBEYE
RM88.80 NETT
200G
ANGUS TENDERLOIN
RM78.80 NETT
150G
ANGUS TENDERLOIN
RM88.80 NETT
200G
SPECIAL OFFER
GRILLED BARRAMUNDI
RM57.25
Menu Highlights
APPETIZER
JAPANESE BRISKET
35
Compress Japanese brisket served with sweet potato mashed and wasabi puree
FILLO PRAWN
32
Prawn wrapped in fillo pastry served with mango salsa & yuzu dipping
TAMARUYA PIE TEE
22
Pie tee with the filling of Cameron Highlands heirloom tomato, pomelo, dragon fruits, sweet turnip & Malaysian herbs dressing
FOIE GRAS & DUCK
55
Pan fried foie gras and duck breast served with Malaysian fruit & gastrique sauce
TAMARUYA CAESAR SALAD
28
Romaine lettuce, chitose tomato, quail egg, brioche crouton, parmesan and wagyu fat bit with caesar dressing
ENTREE
SEAFOOD IN PUFF PASTRY
35
Creamy Japanese scallop and prawn in a flaky puff pastry
TAMARUYA SANDO
45
Sliced premium tenderloin, chitose cherry tomato, mix salad & toasted brioche served with sweet potato fries
SMOKED SALMON OMELETTE
29
Classic omelette, smoked salmon and mushroom served with charred chitose tomato & artisan bread
SOUP
MUSHROOM SOUP
15
Mushroom soup with truffle essense
CLAM & EGG MISO SOUP
15
Miso soup with asari clam and egg white
TAMARUYA SPECIALITY
SPINACH CANNELLONI
32
Cannelloni pasta filled with creamy spinach drenched in tomato ragu
TAMARUYA DORIA
Creamy seafood or beef bolognaise layered with cous-cous and mashed potato
SEAFOOD GRATIN
30
BEEF BOLOGNAISE
48
GRILLED BARRAMUNDI
44
Grilled barramundi and asparagus served with homemade crustacean sauce
CRISPY FISH FINGER
30
Crispy homemade fish fingers served with Tamaruya seasoned fries
GRILLED HOKKAIDO SCALLOP
38
Grilled Hokkaido scallop served with vierge sauce
GRILLED LAMB SAMBAL
63
Grilled lamb sambal served with cous-cous and classic rosemary sauce.
DESSERT
GREEN TEA PANNA COTTA
15
MATCHA CREME BRULEE
15
IRISH BREAD PUDDING
15
CLASSIC CREME CARAMEL
10
Menu Highlights
CHILLED AUSTRALIA ANGUS SELECTION
SIRLOIN
78
TENDERLOIN
86
RIBEYE
96
AUSTRALIA WAGYU SELECTION
RIBEYE
198
JAPANESE WAGYU SELECTION
RIBEYE
212
Sauces Selection
WASABI BEARNAISE
SHIITAKE MUSHROOM SAUCE
BBQ SAUCE
Menu Highlights
APPETIZER
SMOKED BRISKET
35
Compress brisket served with sweet potato mashed and wasabi puree
FILLO PRAWN
32
Prawn wrapped in fillo pastry served with mango salsa and yuzu dipping
TAMARUYA PIE TEE
22
Pie tee with the filling of Cameron Highlands heirloom tomato, pomelo, dragon fruits, sweet turnip and Malaysian herbs dressing
FOIE GRAS & DUCK
55
Pan fried foie gras and duck breast served with Malaysian fruit and gastrique sauce
TAMARUYA CAESAR SALAD
28
Romaine lettuce, chitose tomato, quail egg, brioche crouton, parmesan and wagyu fat bit with caesar dressing
SOUP
MUSHROOM SOUP
15
Mushroom soup with truffle essence
CLAM & EGG MISO SOUP
15
Miso soup with asari clam and egg white
ENTRÉE
SEAFOOD IN PUFF PASTRY
35
Creamy seafood in a flaky puff pastry
TAMARUYA SANDO
45
Sliced premium tenderloin, chitose cherry tomato, mix salad and toasted brioche served with sweet potato fries
SMOKED SALMON OMELETTE
29
Classic omelette, smoked salmon and mushroom served with charred chitose tomato and artisan bread
TAMARUYA SPECIALITY
SPINACH CANNELLONI
32
Cannelloni pasta filled with creamy spinach drenched in tomato ragú
TAMARUYA DORIA
Creamy seafood or beef bolognaise layered with cous-cous and mashed potato
SEAFOOD GRATIN
30
BEEF BOLOGNAISE
48
GRILLED BARRAMUNDI
44
Grilled barramundi and asparagus served with homemade san s
CRISPY FISH FINGER
30
Crispy homemade fish fingers served with Tamaruya seasoned fries
GRILLED HOKKAIDO SCALLOP
38
Grilled Hokkaido scallop served with vierge sauce
GRILLED LAMB
63
Grilled lamb served with cous-cous and classic rosemary sauce.
DESSERT
GREEN TEA PANNA COTTA
15
MATCHA CRÈME BRÛLÈE
15
IRISH BREAD PUDDING
15
CLASSIC CRÈME CARAMEL
10
Menu Highlights
SET MENU
OYAKODON SET
RM19.10 NETT
Chicken and egg rice bowl
NIKUJAGA SET
RM21.20 NETT
Beef and potato stew served with rice
EBI FURAI CURRY RICE
RM26.50 NETT
Breaded fried prawn with Japanese curry rice bowl
UNAGI DON
RM40.30 NETT
Grilled eel rice bowl
YAKINIKU SET
RM24.40 NETT
Grilled sliced beef with Yakiniku sauce served with rice
YAKISOBA SET
RM21.20 NETT
Stir-fried noodle with fried chicken
GRILLED SALMON SET
RM26.50 NETT
Grilled salmon with Tamaruya sauce served with rice
SABA SHIOYAKI SET
RM37.10 NETT
Grilled mackerel served with rice
CHICKEN KATSU SET
RM26.50 NETT
Breaded fried chicken with Japanese curry served with rice
TERIYAKI CHICKEN SET
RM26.50 NETT
Grilled chicken with Teriyaki sauce served with rice
SALMON BELLY SET
RM29.70 NETT
SALMON COLLARBONE
GARLIC BUTTER
RM29.70 NETT
SHIOYAKI
RM29.70 NETT
A LA CARTE MENU
MUSHROOM SOUP
RM10.60 NETT
GRILLED CHICKEN
RM42.40 NETT
GRILLED SALMON
RM58.30 NETT
SAIKORO STEAK
RM61.50 NETT
HAMBURG STEAK
RM50.90 NETT
ANGUS RIBEYE
RM78.80 NETT
150G
ANGUS RIBEYE
RM88.80 NETT
200G
ANGUS TENDERLOIN
RM78.80 NETT
150G
ANGUS TENDERLOIN
RM88.80 NETT
200G
Menu Highlights
All Day Menu Set
NIKUJAGA
Japanese style beef & potato stew served with Japanese rice.
YAKINIKU
RM 24.40
Sliced beef grilled with Yakiniku sauce served with Japanese rice.
OYAKODON
RM 19.10
Japanese style chicken and egg rice bowl.
YAKISOBA
RM 21.20
Japanese style stir fried noodles and deep fried chicken.
EBI FRY CURRY DON
RM 25.50
Japanese style curry and deep fried breaded prawn rice bowl.
GRILLED SALMON
Grilled Salmon and creamy honey mustard sauce served with Japanese rice.
Menu Highlights
MOCKTAIL
VIRGIN MOJITO
12
SUNSET
13
SOFT DRINKS
COKE
7
GINGER ALE
9
SODA WATER
9
FRESH JUICE
ORANGE JUICE
10
MANGO JUICE
10
OTHERS
EVIAN
18
COFFEE
AMERICANO
12
LONG BLACK
12
CAFE LATTE
15
CAPPUCINO
15
MOCHA
17
VANILLA LATTE
17
TEA
KYO BREAKFAST
1
MOMOTARO
15
BRITISH BREAKFAST
HANAMI
13
CHAMOMILE DREAM
BEER
SAPPORO
18
Menu Highlights
Set Menu
OYAKODON SET
18
Chicken and egg rice bowl
NIKUJAGA SET
20
Beef and potato stew served with rice
EBI FURAI CURRY RICE
25
Breaded fried prawn with Japanese curry rice bowl
UNAGI DON
38
Grilled eel rice bowl
YAKINIKU SET
23
Grilled sliced beef with Yakiniku sauce served with rice
YAKISOBA SET
20
Stir-fried noodle with fried chicken
GRILLED SALMON SET
25
Grilled salmon with Tamaruya sauce served with rice
SABA SHIOYAKI SET
25
Grilled mackerel served with rice
CHICKEN KATSU SET
25
Breaded fried chicken with Japanese curry served with rice
TERIYAKI CHICKEN SET
25
Grilled chicken with Teriyaki sauce served with rice
TEBASAKI TERIYAKI SET
23
Grilled chicken wing with Teriyaki sauce served with rice
Menu Highlights
Lunch Set
NIKUJAGA
18
Japanese style beef & potato stew served with Japanese rice.
YAKINIKU
18
Sliced beef grilled with Yakiniku sauce served with Japanese rice.
OYAKODON
13
Japanese style chicken and egg rice bowl.
YAKISOBA
19
Japanese style stir fried noodles and deep fried chicken.
EBI FRY CURRY DON
18
Japanese style curry and deep fried breaded prawn rice bowl.
GRILLED SALMON
20
Grilled Salmon and creamy honey mustard sauce served with Japanese rice.
Menu Highlights
ON THE GRILL
GRILLED AUSTRALIA ANGUS SELECTION
RIBEYE
199
TENDERLOIN
199
SIRLOIN
129
AUSTRALIA WAGYU SELECTION
SAUCE SELECTION
JAPANESE WAGYU
280
APPETIZER
TAMARUYA PLATTER
39
A selection of our finest cuts with premium sides.
TAMARUYA CAESAR SALAD
28
Crisp romaine lettuce with Caesar dressing, croutons, and parmesan cheese.
TERIYAKI
29
Tender chicken glazed with our signature teriyaki sauce.
PASTA
MAC & CHEESE
20
SPAGHETTI WITH MEATBALL
36
CREAMY SPAGHETTI WITH ANGUS STEAK
45
SPINACH CANNELLONI
38
SOUP
MUSHROOM SOUP
18
Creamy mushroom soup with truffle oil.
CLAM & EGG MISO SOUP
18
A comforting blend of clams and miso.
SIDE DISH
SAUTéED MUSHROOMS
12
SPINACH BUTTER
12
TRUFFLE MASHED POTATO
16
SWEET POTATO FRIES
17
FRENCH FRIES
14
HOUSE SALAD
17
MAIN COURSE
BEEF BOURGUIGNON
48
Slow-cooked beef in red wine sauce.
SMOKED BRISKET
50
Tender smoked brisket with a rich sauce.
GRILLED BARRAMUNDI
50
Pan-seared barramundi with lemon butter sauce.
GRILLED LAMB
60
Juicy grilled lamb chops.
CLASSIC DOUBLE CHEESE BURGER
35
Beef patty with cheddar cheese, lettuce, tomato, and special sauce.
SEAFOOD DORIA
38
Creamy seafood rice bake with shrimp and mussels.
DESSERT
GREEN TEA PANNA COTTA
15
MATCHA CRÈME BRÛLÉE
15
IRISH BREAD PUDDING
15
CLASSIC CREME CARAMEL
19
Menu Highlights
Set Menu
3-COURSE DINNER SET
RM58 NETT/PAX
Appetiser
MUSHROOM SOUP
TOMATO SOUP
SALAD WITH SESAME DRESSING
Main Course
ANGUS TENDERLOIN 150G
ANGUS SIRLOIN 150G
BARRAMUNDI 135-140G
SALMON 200G
Side
SWEET POTATO FRIES
POTATO FRIES
Dessert
VANILLA ICE CREAM
CREME BRULEE
Drink
BARLEY TEA
BLACK COFFEE
SOFT DRINKS (COKE/SPRITE/GINGER ALE)
Other
NIKUJAGA
Japanese style beef stew served with Japanese rice.
Menu Highlights
All Day Menu Set
NIKUJAGA
RM 20.00
Japanese style beef & potato stew served with Japanese rice.
YAKINIKU
RM 24.00
Sliced beef grilled with Yakiniku sauce served with Japanese rice.
OYAKODON
RM 19.10
Japanese style chicken and egg rice bowl.
YAKISOBA
RM 21.20
Japanese style stir fried noodles and deep fried chicken.
EBI FRY CURRY DON
RM 24.10
Japanese style curry and deep fried breaded prawn rice bowl.
GRILLED SALMON
RM 24.50
Grilled Salmon and creamy honey mustard sauce served with Japanese rice.
